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    You will need

    2 slices Warburtons Wholemeal Bread

    4 large fresh eggs

    2tbs milk

    freshly ground black pepper

    ½ tsp butter

    Make with

    Warburtons Wholemeal Medium (800g)

    View Product Info

    Make it

    8 minutes | Serves 2

    1. Break the eggs into a jug, add the milk and mix with a fork.
    2. Melt the butter in a saucepan and pour in the eggs. Cook over a medium heat, stirring occasionally until almost set.
    3. Meanwhile, toast the bread and place onto warmed plates. Divide the egg between the toast and season with freshly ground black pepper