You will need
Warburtons Gluten Free White Wrap
Vegan cheese to taste
1 tbsp tomato puree
1/2 sliced tomato
Meat free "chicken"
1/4 yellow pepper
1/4 green pepper
Make it
10 mins | Serves 1
- Start at the centre of the wrap and make one cut down to the edge
- Add different fillings to each quarter of the wrap. We went for vegan cheese, tomatoes & tomato purée, vegan meat-free chicken, and peppers
- Fold up into a fan shape, one quarter at a time
- Place into a pan on a medium temperature for around 2 mins
- Flip and repeat on the other side, until the cheese has melted and enjoy!
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