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    You will need

    4 Warburtons Crumpets

    500g fresh or frozen berries e.g. blueberries, raspberries, blackberries, redcurrants, blackcurrants

    3tbsp fresh orange juice

    1tbsp golden or white caster sugar

    About 4tsp honey, enough to drizzle a little on to each crumpet

    4tbsp low fat natural yoghurt

    Make with

    Warburtons 6 Crumpets

    View Product Info

    Make it

    13 minutes | Serves 4

    1. Put the fruit into a saucepan, add the orange juice and sugar and cook gently for 5 minutes to dissolve the sugar.
    2. Put half into a blender or into a small bowl and use a hand blender to whiz until smooth.
    3. Put the purée back into the pan and mix with the other fruit and heat through.
    4. Toast the crumpets in a toaster or under the grill.
    5. Once cooked, drizzle the honey over the crumpets and serve with half of the warm fruit compote and a dollop of yoghurt.