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    5 Soft White Pittas

    5 Soft White Pittas

    It's certainly a 'pitta' that it's difficult to open and fill most pittas... that's why we've developed our own which are super soft, easy to open and fill. Perfect toasted, topped, dunked or filled. Fillings have a lot to live up to!

    Ingredients

    Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Wheat Gluten, Yeast, Dextrose, Salt, Extra Virgin Olive Oil, Sugar, Emulsifiers: E471, E481, Stabiliser: Xanthan Gum, Gelling Agent: E466

    Soya Flour, Preservative: Calcium Propionate, Vegetable Oil (Sustainable Palm, Rapeseed), Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, soya and egg.

    Wheat, Soya

    Nutrition Information

    Typical Values Per 100g Per Average Pitta (63g)
    Energy 1102kJ
    260kcal
    694kJ
    164kcal
    Fat
    - of which saturates
    2.4g
    0.7g
    1.5g
    0.4g
    Carbohydrate
    - of which sugars
    48.5g
    4.0g
    30.5g
    2.5g
    Fibre 1.5g 1.0g
    Protein 10.5g 6.6g
    Salt 0.95g 0.60g
    Contains 5 Pittas

    Each Pitta contains

    Energy 694kJ 164Kcal
    8%
    Fat 1.5g
    2%
    Saturates 0.4g
    2%
    Sugars 2.5g
    3%
    Salt 0.60g
    10%

    of your reference intake
    Typical values per 100g: Energy 1102kJ/260kcal

    Where to buy

    Suitable For