All Warburtons Batch breads are baked with their sides touching to make
them extra soft. The Seeded Batch loaf is no exception. With a
sensational five seed combination of linseed, millet, poppy, sunflower,
and sesame seeds it's absolutely delicious!
Kosher Certified and Halal Certified
Where to buy
This product is available at local and independent retailers.
Nutrition Information
|
per 100g |
per average slice (29.9g) |
| Energy |
1193 kJ |
357 kJ |
|
284 kcal |
85 kcal |
| Fat |
8.4g |
2.5g |
| - of which saturates |
1.3g |
0.4g |
| mono-unsaturates |
2.9g |
0.9g |
| polyunsaturates |
4.0g |
1.2g |
| Carbohydrate |
38.8g |
11.6g |
| - of which sugars |
2.6g |
0.8g |
| Fibre |
6.0g |
1.8g |
| Protein |
10.3g |
3.1g |
| Salt |
0.95g |
0.28g |
| Contains 15 slices |
|
|
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Seed Mix (12%) (Sesame
Seed, Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed), Yeast, Sugar, Malted Barley Flour, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Emulsifiers: E471, E472e; Soya Flour, Wheat Gluten, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
For more information about the ingredients in this product click here.
Each Slice Contains
of your reference intake
Typical values per 100g: Energy 1193 kJ/284 kcal
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk.