21 Seeds and Grains Thin Bagels
Our latest addition to the bagel bunch. Our seed-sational new Seeded Bagels are packed with flavour and a source of fibre, perfect for breakfast, lunch or dinner!
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Grain Mix (8%) (Malted Wheat Flakes, Oats, Malted Barley Flour, Malted Rye Flakes, Kibbled Toasted Rye, Malted Wheat Flour, Kibbled Wholemeal Einkorn (Wheat), Kibbled Wholemeal Emmer (Wheat), Buckwheat, Barley Flakes, Spelt (Wheat) Flakes, White Rice Flakes, Maize), Seed Mix (7%) (Millet, Sunflower, Brown Linseed, Sesame, White Quinoa, Pumpkin, Red Quinoa, Black Quinoa, Chia, Golden Linseed, Poppy), Wheat Gluten, Yeast, Salt, Dextrose, Soya Flour, Caramelised Sugar, Preservative: Calcium Propionate; Gelling Agent: E466; Emulsifiers: E472e, E481; Acidity Regulator: Citric Acid; Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian).
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, soya and egg.
|Typical Values||Per 100g||Per Average Bagel (59g)|
- of which saturates
- of which sugars
|Contains 4 bagels|
Each Bagel contains
of your reference intake
Typical values per 100g: Energy 1126kJ/268kcal