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    You will need

    2 Warburtons Potato Cakes

    1 small pear washed

    60g goats cheese, sliced from a log

    4 walnut halves, chopped

    1 tsp of honey

    Make with

    Warburtons 6 Potato Cakes

    View Product Info

    Make it

    10 minutes | Serves 1

    1. Lightly toast the potato cakes and keep the grill on
    2. Slice the pear thinly and divide between the potato cakes then top with the slices of goats cheese
    3. Pop back under the grill for a few minutes until the cheese has melted and is just starting to turn golden
    4. Transfer to plates then sprinkle over the nuts and drizzle with a little honey