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    Warburtons 5 Sesame Bagels

    5 Sesame Bagels

    Boiled and then baked, and sliced for convenience, following a traditional process, the result is a soft and chewy bagel which is perfect when toasted for breakfast. Our Sesame Bagels have added seeds for a punch of flavour.

    When toasting, toast to a light golden brown.

    Ingredients

    Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Sesame Seeds (3%), Yeast, Malted Wheat Flour, Wheat Gluten, Sugar, Dextrose, Maize, Salt, Rice Flour, Soya Flour, Preservative: Calcium Propionate; Gelling Agent: E466; Acidity Regulator: Citric Acid; Emulsifiers: E472e, E481; Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian)

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk.

    Nutrition Information

    Typical Values Per 100g Per Average Bagel (80g)
    Energy 1126kJ
    268kcal
    901kJ
    214kcal
    Fat
    - of which saturates
    2.4g
    0.6g
    1.9g
    0.5g
    Carbohydrate
    - of which sugars
    50.0g
    6.2g
    40.0g
    5.0g
    Fibre 2.6g 2.1g
    Protein 10.4g 8.3g
    Salt 0.80g 0.64g

    Each Bagel contains

    Energy 901kJ 214Kcal
    11%
    Fat 1.9g
    3%
    Saturates 0.5g
    3%
    Sugars 5.0g
    6%
    Salt 0.64g
    11%

    of your reference intake
    Typical values per 100g: Energy 1126kJ/268kcal

    Suitable For