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Where to buy

Asda

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This product is available at local and independent retailers.

Nutrition Information

per 100g per average bagel (60g)
Energy 1119kJ 671kJ
265kcal 160kcal
Fat 4.7g 2.8g
of which saturates 0.9g 0.5g
Carbohydrate 39.1g 23.5g
of which sugars 3.6g 2.2g
Fibre 5.0g 3.0g
Protein 14.2g 8.5g
Salt 0.90g 0.54g

Ingredients

Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Pulse Blend (11%) (Navy Bean Flour, Chickpea Flour, Pea Protein, Pea Fibre), Seed Mix (4.5%) (Sesame Seed, Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed), Wheat Gluten, Yeast, Malted Wheat Flour, Malted Barley Flour, Salt, Gelling Agent: E466; Emulsifiers: E472e, E481; Preservative: Calcium Propionate; Soya Flour, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian).

Each Bagel Contains

Energy
671kJ
160kcal
8%
Fat
2.8g
4%
Saturates
0.5g
3%
Sugars
2.2g
2%
Salt
0.54g
9%

of your reference intake
Typical values per 100g: Energy 1119kJ/265kcal

Allergy Advice

For allergens, including cereals containg gluten, see ingredients in bold. Produced in a bakery which uses milk.