Muffins Main Picture

Each Warburtons Muffin has been gently forked around the middle enabling you to tear apart with ease to reveal a soft inside. Quick and easy to prepare, they are ideal to eat toasted and buttered or make into a tasty lunchtime snack as an alternative to toast.

Where to buy

Asda

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CO-OPERATIVE

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Ocado

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Sainsburys

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Tesco

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This product is available at local and independent retailers.

Nutrition Information

per 100g per average muffin (64g)
Energy 964 kJ 617 kJ
228 kcal 146 kcal
Fat 2.1g 1.3g
- of which saturates 0.4g 0.3g
Carbohydrate 42.1g 26.9g
- of which sugars 2.9g 1.9g
Fibre 2.7g 1.7g
Protein 8.7g 5.6g
Salt 0.78g 0.50g

Ingredients

Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Maize, Rice Flour, Salt, Wheat Gluten, Sugar, Soya Flour, Vegetable Oil (Rapeseed, Sustainable Palm), Emulsifiers: E471, E472e; Preservative: Calcium Propionate; Acidity Regulator: Tartaric Acid; Flavouring, Flour Treatment Agent: Ascorbic Acid (Vitamin C ).

Each Muffin Contains

Energy
617 kJ
146 kcal
7%
Fat
1.3g
2%
Saturates
0.3g
2%
Sugars
1.9g
2%
Salt
0.50g
8%

of your reference intake
Typical values per 100g: Energy 964 kJ/228 kcal

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds and barley.