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    malted grain and seeds 400 packshot

    Malted Grain and Seeds (400g)

    Our Malted Grain and Seeds loaf is a delicious malted grained bread made with sunflower, millet, poppy, sesame and brown linseeds. 

    Ingredients

    Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)] and Wholemeal Wheat Flour, Water, Malted Wheat Flakes (7%), Seed Mix (6%) (Sunflower Seed, Millet Seed, Poppy Seed, Sesame Seed, Brown Linseed), Wheat Gluten, Yeast, Wheat Bran, Demerara Sugar, Vegetable Oils (Rapeseed and Sustainable Palm), Malted Barley Flour, Salt, Fermented Wheat Flour, Soya Flour, Caramelised Sugar, Flour Treatment Agent: Ascorbic Acid (Vitamin C ).

    Warburtons Malted Grain and Seeds (400g) Source of Fibre

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk and oats.

    Nutrition Information

    Typical Values Per 100g Per Average Slice (40g)
    Energy 1130kJ
    269kcal
    452kJ
    108kcal
    Fat
    - of which saturates
    4.6g
    0.8g
    1.8g
    0.3g
    Carbohydrate
    - of which sugars
    43.4g
    3.7g
    17.4g
    1.5g
    Fibre 4.5g 1.8g
    Protein 11.3g 4.5g
    Salt 0.90g 0.36g
    Contains 10 slices

    Each Slice contains

    Energy 452kJ 108Kcal
    5%
    Fat 1.8g
    3%
    Saturates 0.3g
    2%
    Sugars 1.5g
    2%
    Salt 0.36g
    6%

    of your reference intake
    Typical values per 100g: Energy 1130kJ/269kcal

    Where to buy

    Suitable For