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    Warburtons > Recipes > GF Fruity Bun Pudding

    You will need

    • 3 Warburtons GF Fruity Buns​

    • 80g raisins​

    • 150g caster sugar​

    • 200ml milk​

    • 200ml double cream​

    • 3 large eggs​

    • 1 tsp vanilla essence​

    • 1 tsp ground cinnamon​

    Make with

    Warburtons Cinnamon and Raisin Fruity Buns (GF)

    View Product Info

    Make it

    50 mins | Serves 4

    🔥 Preheat your oven to 180c.​

    🍞 Grab three GF Fruity Buns and cut each half into 6 pieces.​

    🍇 Put them in a baking dish and sprinkle over a handful of raisins.​

    🥚 Beat 3 large eggs with a teaspoon each of vanilla essence and cinnamon, 200ml each of milk and cream, and 150g caster sugar to make a nice custard.​

    🧡 Pour your custard over your rolls, pressing it in a bit, then bake for about 40-45 minutes until just set but still a little wobbly.​

    😍 Serve up with a handful of raspberries and then it's time to dig in!​