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    Warburtons > Recipes > Chicken & Halloumi Burger

    You will need

    • 1 Warburtons Sliced White Roll
    • 125g chicken breast
    • 45g halloumi
    • 1 beefeater tomato
    • 1/2 red onion
    • A few lettuce leaves
    • Mayo, to serve
    • Salt & pepper

    Make with

    12 White Warburtons Rolls

    View Product Info

    Make it

    30 mins | Serves 1

    🐓 Get your griddle on and put 125g chicken breast in the pan for 10 min on each side. ​

    🧀 Grab your Warburtons Sliced Roll and put it in the toaster, then pop 45g sliced halloumi on the hob to get nice and melty. ​

    🥗 Slice up your tomato, half a red onion, and a bit of lettuce. Next chop your chicken and sprinkle a bit of salt & pepper on there, and stack it all up on one half of the bun. ​


    Squirt as much mayo as your heart desires onto the top half and pop it on top. Keep it in place with a toothpick and BOSH. Job’s a good ‘un. ​