
5 Soft Wholemeal Pittas
Our brand new pittas are soft and easy to fill! Perfect toasted, topped, dunked or filled. It's a 'pitta' that it's difficult to open and fill most pittas... that's why we've developed our own which are super soft, easy to open and fill.
Ingredients
Wholemeal Wheat Flour, Water, Wheat Gluten, Yeast, Dextrose, Salt, Extra Virgin Olive Oil, Sugar, Barley Malt Flour, Emulsifiers: E471, E481, Gelling Agent: E466, Stabiliser: Xanthan Gum, Soya Flour
Preservative: Calcium Propionate, Caramelised Sugar, Vegetable Oil (Sustainable Palm, Rapeseed), Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, soya and egg.
Wheat, Barley, Soya
Nutrition Information
Typical Values | Per 100g | Per Average Pitta (63g) |
---|---|---|
Energy |
1037kJ
246kcal |
653kJ
155kcal |
Fat - of which saturates |
2.7g
0.8g |
1.7g
0.5g |
Carbohydrate - of which sugars |
41.2g
4.2g |
26.0g
2.6g |
Fibre | 5.5g | 3.5g |
Protein | 11.5g | 7.2g |
Salt | 0.95g | 0.60g |
Contains 5 Pittas |
Each Pitta contains
of your reference intake
Typical values per 100g: Energy 1037kJ/246kcal