Medium White (400g)
Whether you’re looking to make a sandwich filled with flavour or create the perfect slice of toast, our deliciously soft classic white breads are the ideal solution.
When toasting, toast to a light golden brown.
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Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Vegetable Oil (Rapeseed, Sustainable Palm), Soya Flour, Preservative: Calcium Propionate; Emulsifiers: E481, E472e; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, and barley.
Nutrition Information
| Typical Values | Per 100g | Per Average Slice (23.7g) |
|---|---|---|
| Energy |
1025kJ
244kcal |
243kJ
58kcal |
|
Fat - of which saturates |
2.0g
0.5g |
0.5g
0.1g |
| Carbohydrate - of which sugars |
45.4g
2.9g |
10.8g
0.7g |
| Fibre | 2.1g | 0.5g |
| Protein | 9.1g | 2.2g |
| Salt | 0.98g | 0.23g |
Each Slice contains
Energy
243kJ
58Kcal
3%
Fat
0.5g
1%
Saturates
0.1g
1%
Sugars
0.7g
1%
Salt
0.23g
4%
of your reference intake
Typical values per 100g: Energy 1025kJ/244kcal
Where to buy
