Seeded Batch (800g)
All of our Batch breads are baked with their sides touching to make them extra soft. The Seeded Batch loaf is no exception. With a sensational five seed combination of linseed, millet, poppy, sunflower, and sesame seeds it's absolutely delicious! Seed-sational!
When toasting, toast to a light golden brown.
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Seed Mix (12%) (Sesame Seed, Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed), Yeast, Malted Barley Flour, Vegetable Oil (Rapeseed, Sustainable Palm), Wheat Gluten, Sugar, Salt, Soya Flour, Emulsifiers: E471, E481, E472e; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk.
|Typical Values||Per 100g||Per Average Slice (45.8g)|
- of which saturates
- of which sugars
|Contains 18 slices|
Each Slice contains
of your reference intake
Typical values per 100g: Energy 1231kJ/293kcal