Say hello to our new Half White Half Wholemeal range of bakery products

Includes Medium and Thick loaves, as well as Thins and Rolls, all with added vitamin D and calcium.

Each product is made with a blend of half white and half wholemeal flour which help to get a little more fibre into the diet. The range also has the added benefit of Vitamin D to support a healthy immune system and calcium for strong teeth and bones.

Two slices of bread, one thin or one roll will provide you with a third of your RDA of Vitamin D and calcium.

Darren Littler, Innovation Director at Warburtons, says: 

“The Half White Half Wholemeal range not only provides a great way of getting more fibre into the diet but it also makes it easy for busy families to get a third of their daily intake of vitamin D and calcium which are important to ensure a healthy immune system and strong teeth and bones.”

The whole range is now available in major retailers across the UK.

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