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    You will need

    1 slice Warburtons wholemeal bread, toasted

    2 tablespoons ricotta

    20g raspberries

    Half a red grapefruit, peeled and segmented

    1 teaspoon of honey

    Make with

    Warburtons Wholemeal Medium (800g)

    View Product Info

    Make it

    | Serves 1

    1. Spread the toasted bread with the ricotta, and place the raspberries and red grapefruit segments on top.
    2. Finish with a drizzle of honey