WW® Malted Danish (400g)
This Malted Danish Loaf has a distinctive flavour and aroma due to a combination of flaked malted wheat ingredients. Each slice is 51 calories and has a WW® Smartpoints value of 1.
When toasting, toast to a light golden brown.
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Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Malted Wheat Flakes (5%), Yeast, Coarse Wheat Bran (2%), Wheat Gluten, Cane Molasses, Salt, Fermented Wheat Starch and Wheat Flour, Emulsifiers: E472e, E471; Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, and barley.
Nutrition Information
| Typical Values | Per 100g | Per Average Slice (20.4g) |
|---|---|---|
| Energy |
1046kJ
249kcal |
213kJ
51kcal |
|
Fat - of which saturates |
2.2g
0.7g |
0.4g
0.1g |
| Carbohydrate - of which sugars |
44.0g
2.7g |
9.0g
0.6g |
| Fibre | 4.4g | 0.9g |
| Protein | 11.1g | 2.3g |
| Salt | 1.00g | 0.20g |
| Contains 20 slices | ||
Each Slice contains
of your reference intake
Typical values per 100g: Energy 1046kJ/249kcal
