WW® Thick Wholemeal (400g)
Deliciously soft WW® Thick Sliced Wholemeal Loaf makes perfect toast and each slice has a WW®Smartpoints value of 2.
When toasting, toast to a light golden brown.
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Ingredients
Wholemeal Wheat Flour (57%), Water, Yeast, Salt, Wheat Gluten, Fermented Wheat Starch and Wheat Flour, Emulsifiers: E472e, E471; Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, and barley.
Nutrition Information
| Typical Values | Per 100g | Per Average Slice (28.6g) |
|---|---|---|
| Energy |
945kJ
225kcal |
270kJ
64kcal |
|
Fat - of which saturates |
2.2g
0.7g |
0.6g
0.2g |
| Carbohydrate - of which sugars |
38.4g
2.6g |
11.0g
0.7g |
| Fibre | 6.0g | 1.7g |
| Protein | 10.0g | 2.9g |
| Salt | 1.00g | 0.30g |
| Contains 14 slices | ||
Each Slice contains
Energy
270kJ
64Kcal
3%
Fat
0.6g
1%
Saturates
0.2g
1%
Sugars
0.7g
1%
Salt
0.30g
5%
of your reference intake
Typical values per 100g: Energy 945kJ/225kcal
