||per average slice (20.4g)
| - of which saturates
| - of which sugars
|Contains 20 slices
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Malted Wheat Flakes (5%), Yeast, Coarse Wheat Bran (2%), Wheat Gluten, Cane Molasses, Salt, Fermented Wheat Starch and Wheat Flour, Emulsifiers: E472e, E471; Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Each Slice Contains
of your reference intake
Typical values per 100g: Energy 1046kJ/249kcal
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds and barley.