Required




    Required


    Required
















    Required









    i


    Storing information for processing this form.Sharing information with our partners only in direct relation to your enquiry.


    'Our Dough Crumpets

    'Our Dough Crumpets with Sourdough bring a delicious twist to a much‑loved classic. With a wonderfully crafted soft texture with those all‑important holes, perfect for soaking up toppings. Ideal for a warming snack at any time of day – simply toast and butter, or enjoy with jam, honey or syrup. They’re just as tasty topped with chocolate spread and sliced banana for a little everyday treat.

    Ingredients

    Wheat Flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)], Water, Sourdough (5%) (Water, Fermented Rye Flour, Salt), Yeast, Raising Agents: E450, E500, E501; Salt, Fermented Wheat Flour.

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, soya and egg.

    Nutrition Information

    Typical Values Per 100g Per Average Crumpet (60g)
    Energy 731kJ
    174kcal
    439kJ
    104kcal
    Fat
    - of which saturates
    0.6g
    0.1g
    0.4g
    0.1g
    Carbohydrate
    - of which sugars
    35.4g
    1.5g
    21.2g
    0.9g
    Fibre 2.0g 1.2g
    Protein 5.7g 3.4g
    Salt 1.48g 0.89g

    Each Crumpet contains

    Energy 439kJ 104Kcal
    5%
    Fat 0.4g
    1%
    Saturates 0.1g
    1%
    Sugars 0.9g
    1%
    Salt 0.89g
    15%

    of your reference intake
    Typical values per 100g: Energy 731kJ/174kcal

    Where to buy

    Suitable For