Lancashire's Thorough Bread (800g)
This loaf has a thicker slice and is packed full of flavour for the ideal sandwich.
When toasting, toast to a light golden brown.
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Soya Flour, Preservative: Calcium Propionate; Emulsifiers: E471, E472e; Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian); Flavouring.
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, and barley.
|Typical Values||Per 100g||Per Average Slice (48g)|
- of which saturates
- of which sugars
Each Slice contains
of your reference intake
Typical values per 100g: Energy 1053kJ/249kcal