
Lancashire's Thorough Bread (800g)
This loaf has a thicker slice and is packed full of flavour for the ideal sandwich.
When toasting, toast to a light golden brown.
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Soya Flour, Preservative: Calcium Propionate; Emulsifiers: E471, E472e; Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian); Flavouring.
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk, sesame seeds, and barley.
Nutrition Information
Typical Values | Per 100g | Per Average Slice (48g) |
---|---|---|
Energy |
1053kJ
249kcal |
505kJ
120kcal |
Fat - of which saturates |
2.6g
0.5g |
1.2g
0.2g |
Carbohydrate - of which sugars |
45.9g
1.7g |
22.0g
0.8g |
Fibre | 2.5g | 1.2g |
Protein | 9.2g | 4.4g |
Salt | 0.91g | 0.44g |
Each Slice contains
Energy
505kJ
120Kcal
6%
Fat
1.2g
2%
Saturates
0.2g
1%
Sugars
0.8g
1%
Salt
0.44g
7%
of your reference intake
Typical values per 100g: Energy 1053kJ/249kcal