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    Seeded with Sourdough (540g)

    A delicious blend of seeds and grains give added crunch and texture to this Multi Seeded loaf.

    Ingredients

    Wheat Flour*, Water, Seed Mix (13%) (Sunflower Seed, Golden Linseed, Millet Seed, Poppy Seed), Sourdough (13%) (Water, Wheat Flour*, Fermented Wheat and Rye Flour, Salt, Yeast), Malted Wheat Flakes, Wholemeal Wheat Flour, Wheat Gluten, Oats, Demerara Sugar, Salt, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Caramelised Sugar.

     

    *Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)]

    Warburtons Multiseeded (540g) Source of Fibre

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses nuts, egg, milk and sesame seeds.

    Nutrition Information

    Typical Values Per 100g Per Average Slice (60g)
    Energy 1067kJ
    253kcal
    640kJ
    152kcal
    Fat
    - of which saturates
    - Mono-unsaturates
    - Polyunsaturates
    6.1g
    0.8g
    2.0g
    3.1g
    3.7g
    0.5g
    1.2g
    1.9g
    Carbohydrate
    - of which sugars
    37.4g
    2.5g
    22.4g
    1.5g
    Fibre 4.0g 2.4g
    Protein 10.2g 6.1g
    Salt 0.90g 0.54g
    Contains 9 slices

    Each Slice contains

    Energy 640kJ 152Kcal
    8%
    Fat 3.7g
    5%
    Saturates 0.5g
    3%
    Sugars 1.5g
    2%
    Salt 0.54g
    9%

    of your reference intake
    Typical values per 100g: Energy 1067kJ/253kcal

    Where to buy

    Suitable For