||per average wrap ()
|of which saturates
|of which sugars
Wholemeal Wheat Flour, Water, Pulse Blend (12%) (Navy Bean Flour, Chickpea Flour, Pea Protein, Pea Fibre), Wheat Protein, Vegetable Oil (Rapeseed, Sustainable Palm), Fruit Extract (Carob and Apple), Glucose Syrup, Yeast, Salt, Emulsifiers: E471, E481; Malted Barley Flour, Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Soya Flour, Preservatives: Calcium Propionate (added to inhibit mould growth), E260; Gelling Agent: E466; Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian).
Each Wrap Contains
of your reference intake
Typical values per 100g: Energy 1138 kJ/271 kcal
For allergens, including cereals containing gluten, see ingredients in bold. This Product is produced in a bakery which uses milk.