| Bread for your life stage
Whatever your age or the demands of your lifestyle, bread is a healthy choice- and it has an important role to
play in a healthy, balanced diet. Our Healthy Harvest range contains fibre and is a white loaf with the added benefits of wholemeal.
Pre-school Kids use more energy for their size than adults do because they are very active and growing rapidly.
The complex
carbohydrates in bread provide sustained energy.
White bread is fortified with calcium. Wholemeal bread contains fibre.
If appetites are smaller, make sure the bread or sandwiches are the right size for
little hands, and using cutters for interesting shapes can make mealtimes fun.
Our Milk Roll can help you
to make tasty and nutritious round sandwiches. Our Healthy Harvest range contains fibre and is a white loaf with the added benefits of wholemeal
Sandwiches make a delicious snack as do fruit loaves, fruity teacakes and crumpets.
Click
here for some great recipe ideas!
Schoolchildren
Many school kids prefer white bread to brown or wholemeal - it may have less fibre but is still an valuable source of the carbohydrates, protein and calcium that growing children need. Our All in One bread has extra fibre. Our Milk Roll and Healthy Harvest contain calcium.
White bread contains more calcium as wholemeal bread, essential for healthy bones and strong teeth - have a look at our Milk Roll and Healthy Harvest breads.
When they come out of school ravenous, toast, crumpets, fruit loaf and teacakes all make ideal healthy snacks.
Teenagers
Boys, especially, can have hearty appetites and often lead active lives. Bread is a good source of energy. Our All in One loaf in particular has low GI and helps you feel fuller for longer. Teenage girls may avoid bread because they think it's fattening; however, most bread is a low fat, low sugar food.
Many teenagers also skip breakfast but it really is the most important meal of the
day. A bowl of fortified cereal, milk, toast and fruit juice only takes a few
minutes to prepare and eat and makes a difference to their day both nutritionally
and educationally.
It's important at this age to ensure calcium
is in the diet to promote bone development (and therefore reduce the risk of
osteoporosis in later life). Bread, particularily White bread is a good source of calcium.
Students
Bread is a good source of energy. All in One has low GI, helping you feel fuller for longer and keep you going!
Our range of
Toastie breads is a firm favourite with students.
Serving bread with other relatively inexpensive foods like soup and beans, tinned fish and eggs
means students can have nutritious, filling food at very little cost any time
of the day or night.
Adults
Our lives are becoming busier and for people who don't always have time to sit down to a cooked meal, a quick and delicious sandwich or roll can help to provide the energy you need to get through the day. Have a look at our Farmhouse, Batch breads and Rolls Range.
Aim for a balanced diet by eating a variety of fillings, together with salad, vegetables
and fruit. Why not try our Healthy Inside loaf which helps boost your friendly
bacteria. To find out more, please visit our Healthy
Inside microsite.
If you're trying to lose weight or just watching your
calorie intake, our Weight Watchers
breads are ideal.
Older people
A
sandwich or roll can provide a convenient, cheap and easy to prepare light meal
or snack from store cupboard standbys. Bread products freeze well so a loaf or
multipack can be divided up and defrosted as needed.
As the digestive system slows with age, it's important to include some fibre in the diet. Wholemeal bread contains more fibre than white bread. Try our wholemeal range.
Sporty Active people
Bread and starchy snacks like rolls and crumpets are the
ideal food for active people. Not only are they a source of low fat calories,
but are easy to prepare, transport and even easier to eat.
For optimum sports performance, athletes need to eat a large proportion of their diet as starchy
carbohydrates such as bread, pasta and potatoes. This is to allow the body to
lay down glycogen stores in the muscle and liver. These stores provide quickly
available energy whilst exercising. However the stores are limited, and sports
people and those who exercise regularly need to eat a high carbohydrate diet as
well as carry out carbohydrate loading before an event or exercise and re-fuel
afterwards.
Eat lots of bread
Research shows that athletes need to vary the type of carbohydrate they eat before and after exercise or an event.
Carbohydrates which are released quickly into the blood for energy have a high
glycaemic index (GI) and are great for after exercise to replace muscle glycogen.
Snacks like beans on toast with two slices of toast, a roll or fruit bread with a glass
of fruit juice, two slices of toast and jam and a glass of milk, a crumpet with
jam and sports drink, a lean ham salad sandwich and fruit juice are examples of
moderate to high-GI snacks ideal for a pre-training snack and post-exercise re-fuelling.
Try lots of different types to give you variety. Our All in One loaf has low GI to help you feel fuller for longer.
Carbohydrates which are less quickly released have a low-to-moderate GI and are great for in between
exercise and are a much healthier choice than biscuits or cakes. Stoneground wholemeal
bread and seeded breads are great for this preparation but beware of loading with
butter or fatty fillings.
How Warburtons can help
We have breads to suit all occasions. If you are just grabbing a snack between meals why not try our Potato Cakes or range of delicious rolls. With a small chunk of cheese and a crisp apple, you’ll have a healthy snack, as part of a balanced diet.
Have a slice of our Seeded
Batch bread with low fat pate as a first course to give your iron and other
mineral levels a boost.
Breakfast with Stoneground
Wholemeal Batch bread - toasted with jam, marmalade or yeast extract, a low
fat yogurt and a glass of fruit juice sets you up for the day. |